Handmade Prawn ravioli in a creamy crab sauce. Just one of our many specials available for you to try this week here at Laong’s Bistro on Jomtien 2nd Road
One of our specials this week. Baked fillet of Icelandic Haddock with Parma ham, rosemary mashed potato and hollandaise sauce. Find out more at laongs.com
Our Argentinian Tenderloin comes in 2 sizes. We designed this 150g for those with a smaller appetite. Argentinian beef is world renowned for its flavour and consistency. We serve all our steaks cooked to your liking, with a choice of potato and sauce. Other imported steaks in our range include Canadian Angus rib-eye 250g, Australian Striploin 250g, Argentinian tenderloin and our Australian T-Bone 420g which is 120-150 day grain fed!
Thai inspired cocktails at Laong’s. In addition to our classic range of top shelf cocktails we bring you two Thai favourites to try. “Tom Yum” & “Tom Kha”. Delicious, refreshing! You won’t find these anywhere else in the area.
ชวนมาชิมค๊อกเทลรสชาติแบบไทยๆ ถึงพริก ถึงเครื่องแกงเลยที่เดียว ที่ ละออง บิสโตร .. เช่น ต้มยำค๊อกเทล หรือจะเป็น ต้มข่าค๊อกเทล รับคุณจะต้องติดใจในรสชาติแบบไทยๆของเรา
One of our new dishes for next week, cream of Parmesan soup with bacon bits & spinach dumplings.
A lovely appetiser with wonderful fresh flavours! Tender loin of Spring Lamb on a summer salad with mint dressing.
Pan seared Japanese Scallops on Spinach in a white wine, lemon and cream reduction. Sensational flavours and one of our new dishes for you to try this week at Laong’s Bistro on Jomtien 2nd Road!
Fresh blue swimmer crab with California avocado, black caviar and shrimp roe on a tomato tabasco gelatine base. This one has a bit of a nip to it, you’ll love it!
A classic soup with a Laong’s twist. The prawn bisque here at Laong’s Bistro on Jomtien 2nd road.
One of our new dishes coming next week is this succulent spinach stuffed chicken with a creamed mushroom sauce. What a great combination of flavours!