Weekly Specials from March 9th

Have you seen the specials we have on the go for you this week! Some right beauties in amongst them and we’ve brought back a previous mass favourite to the fold. Check them out and we look forward to seeing you this week for a bite to eat and a wee tipple here and there. Remember we do have an excellent selection of wines in addition to the two reds and two whites that we offer by the glass. Not forgetting our classic range of cocktails and some unusual craft beers as well as the local brews. See you soon,

สำหรับสเปเชียวเมนูของเราในอาทิตย์นี้

ซุปกุ้ง • สลัดร็อคเก็ตสันในแกะ • พ๊อค สกาละพินี่ • เนื้อซี่ลูกวัว • เครมบรูเล่ • พานาคอตต้าเสาวรส

Prawn Bisque • Lamb Tenderloin Salad • Pork Scaloppini • Veal Rack • Creme Brulee • Passion Fruit Panna Cotta

Lamb Tenderloin

Something a little different this week for you to try. สเต็ก็เนื้อสันในแกะย่าง เกรวี่มิ้นซอส • Australian lamb tenderloin with rosemary roasted potato. We take ours medium rare here but cooked right it can be just as tender served medium. How do you like your lamb to be cooked?

Argentina Tenderloin 150g

Argentina Tenderloin 150g

Our Argentinian Tenderloin comes in 2 sizes. We designed this 150g for those with a smaller appetite. Argentinian beef is world renowned for its flavour and consistency. We serve all our steaks cooked to your liking, with a choice of potato and sauce. Other imported steaks in our range include Canadian Angus rib-eye 250g, Australian Striploin 250g, Argentinian tenderloin and our Australian T-Bone 420g which is 120-150 day grain fed!

Canadian Angus Ribeye

Angus beef is renowned not only for its flavour but also the unique marbling of intra muscular fat that keeps the beef tender and succulent right down to the last bite. This is our Canadian Angus Rib-Eye steak. 250g of absolute heaven! Of course, in our usual style it comes with sautéed seasonal veg, your choice of potato and sauce. I’m a simple creature so I take mine medium rare with Dijon mustard and potato gratin. We also have Argentinian Tenderloin and Australian Striploin on our menu. Laong’s Bistro on Jomtien 2nd Road. We look forward to serving you.