Here’s a dish that is simply bursting with a range of flavours. When we are feeling posh we call this one “Meatballs fromage a la creme”. House made Pork meatballs stuffed with cream cheese and served with pickle, house made sauerkraut, house made croquettes, sautéed vegetables and a dollop of sour cream.
One Of Our Favourites Here at Laong’s. Pork Tenderloin Filet Steaks Dressed in parma Ham, Served with Sautéed Seasonal veg, Your Choice of Potato and a Garlic & Sage Butter Gravy
This is a real delicious Thai dish of Honey Glazed Pork Neck. Spicy Sauce Which Does Have a Bit Of a Kick!!