Laong’s Menus

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INTERNATIONAL CUISINE

  • Appetisers

  • Avocado Fries

    Large Segments of Fresh Avocado, Coated & Fried and Served  with Side Dips of Salsa, Lemon Garlic Mayo & Cocktail Sauces

  • Drunken Mussels

    Large portion of succulent mussels, steamed and served in a White Wine & Garlic Broth

  • Lamb Samosa

    Our very own homemade Lamb Samosa, served with Chef’s fusion Thai spicy sauce on the side

  • Mussels au Gratin

    Large Succulent Plump NZ Mussels with a Baked Garlic & Cheese Topping (6 pcs)

  • Sashimi Siam

    Delicate Slices of Fresh Imported Salmon Trout Served with our Own Thai Fusion Sauce & Thai Herb Salad

  • Tuna Steak Paradise

    Pan Seared Fresh Akami Tuna on a Mango, Onion & Capsicum Salsa

  • Soups n Salads

  • Baked Spinach Gratin

    A Selection of Baked Cheeses Adorn This Delightful and Seemingly Healthy Spinach Dish

  • Caprese Salad

    Traditional Italian Salad of Buffalo Mozzarella, Tomato, Fresh Basil. Lightly Dressed with Balsamico & Olive Oil

  • Clam Chowder

    A taste of the sea with this New England style Clam Chowder served with crusty bread on the side.

  • Cream of Potato Soup

    Homemade Potato Soup with Smoked Norway Salmon and Crusty bread on the Side

  • Cream of the Forest Mushroom Soup

    Country Style Homemade Mushroom Soup. Served with Crusty Bread

  • Grilled Chicken Caesar Salad

    A luxurious combination of seasonal salad tossed in our homemade dressing and served with an ample helping of delicious grilled chicken breast and parmesan shavings.

  • Hokkaido Scallop Salad

    Three Large Pan Seared Hokkaido Sea Scallops Served on an Almond & Rocket Salad

  • Salmon & Shrimp Salad

    Smoked Norway Salmon, Large Grilled Shrimp & Seasonal Salad

  • Smoked Salmon Rose Garden

    Smoked Norway Salmon with Balsamic Glazed Seasonal Salad & Black Caviar

  • Chicken Dishes

  • Chicken Balmoral

    Chicken breast stuffed with Haggis and wrapped in bacon. Served with sauteed seasonal vegetables, potato and a scotch whisky cream.

  • Chicken Cheese lava

    Cheese Stuffed Whole Breast of Chicken Served with Sautéed Seasonal veg, Butter Rice & Kashmiri Fruit Curry Sauce.

  • Chicken Rouladen

    Chicken Breast Wrapped in Bacon and Filled With Ham, Spinach & Mixed Cheeses, Sautéed Seasonal Veg, Potato & Mushroom Gravy

  • Grilled Chicken Breast

    Large Grilled Breast of Chicken, Served with Sautéed Seasonal Veg, Potato & Mushroom Gravy

  • Pork Dishes

  • Meatballs fromage a la creme

    Cream Cheese Filled Meatballs with Sauerkraut, Pickle, Sautéed Veg & Potato Croquettes, Topped with a Dollop of Sour Cream.

  • Pork Chop

    Large Pork Chop with Garlic Butter Glaze and Served with Homemade Chips, Garden Peas & Mushroom Gravy.

  • Pork Fillet Mignon

    Bacon Wrapped Fillet Medalions of Pork Tenderloin, Served with Sautéed Seasonal Veg, Potato and a Mushroom & Pepper Gravy

  • Pork Ribs

    Slow Cooked Prime BBQ Pork Ribs. Comes with Homemade Apple Slaw, Corn Cob & Homemade Chips

  • Pork Saltimbocca

    Pork Tenderloin Filet Steaks Dressed in parma Ham, Served with Sautéed Seasonal veg, Potato and a Garlic & Sage Butter Gravy

  • Seafood Dishes

  • Fish ‘N Chips

    Large Filet of Fresh Haddock Served with Hand Cut Chips, Buttered Gardens Peas & Homemade Tartar Sauce.

  • Grilled Salmon Trout Steak

    Freshly Grilled Salmon Trout Fillet Served with a Dill, Honey & Mustard Dressing, Mashed Potato & Sautéed Seasonal veg.

  • Haddock in Lemon Garlic Butter

    Pan fried fillet of North Sea Haddock in a lemon & garlic butter. Served with Sauteed seasonal vegetables and choice of potato

  • Steaks

  • Black Angus Rib-Eye (Canada) 250g

    A Perfect Angus Rib-Eye Steak Cooked Just How You Like it. Comes with Sautéed Seasonal Veg, Potato and Your Choice of Sauce

  • Laong’s Burger Deluxe

    Prime 200g Beef Patty Cooked How You Like and Served in a Large Bun, Surrounded by Seasonal Salad and Our Very Own Secret Recipe Dressing. Comes with Homemade Chips and Other Tasty Adornments.

  • Striploin (AU) 250g

    Australian Striploin Steak. Comes with Sautéed Seasonal Veg, Potato & Your Preferred Sauce

  • T-Bone Steak (Australia) 420g

    Grain fed 120-150 days. A fantastic piece of beef

  • Tenderloin (AR) 220g

    A Really Great Piece of Meat, This Argentinian Tenderloin Steak Comes Served With Sautéed Seasonal Veg, Potato & Your Choice of Sauce

  • Lamb Dishes

  • Haggis, Neeps & Tatties

    Hand caught haggis of Ben Nevis, bashed neeps and chappit tatties with a whisky cream sauce

  • Lamb Cutlets

    Grilled NZ Lamb Cutlets, Accompanied by Sautéed Seasonal Veg, Mashed Potato and Red Wine Gravy or mint sauce

  • Lamb Shank

    Slow Cooked Fore-Shank of NZ Lamb on a Bed of Creamy Mashed Potato, Sautéed Seasonal & Veg and Our Red Wine & Lamb Stock Gravy

  • Pasta Dishes

  • Aglio Olio

    Your choice of Pasta tossed in Olive Oil, Garlic & Chili Dressing. Served with a side of Garlic Bread

  • Al Pesto

    Freshly made blend of Basil, Pine Nuts, Garlic, Pecorino Cheese & Olive Oil. Comes with Garlic Bread

  • Bolognaise

    Prime minced beef prepared in a classic ragu. Served with a side of garlic bread

  • Laong’s Classic Dreams

    An exquisite blend of Avocado, Queens Tomato & Local Seafood in a dreamy creamy sauce. Served with Garlic bread on the side

  • Lasagne Classico

    Traditional style Lasagne. Served with Fresh Salad & Garlic Bread on the Side.

  • Meatballs Penne Gratin

    Homemade Salsiccia Meatballs, Penne Pasta & Tangy Pomodoro Sauce With a Baked Cheese Topping

  • Meatballs Pomodoro

    Pork Meatballs in a tangy pomodoro sauce. Garlic bread on the side.

  • Spaghetti Seafood

    Laong’s Spaghetti Seafood, Italian Style.  An array of local seafood, Shrimp, Squid and Mussel in our own house made Pomodoro sauce.

THAI FOOD – อาหารไทย

  • ต้มยำ – แกง – Curry Soups

  • ข้าวต้มกุ้ง

    Rice Soup with Shrimp

  • ข้าวต้มหมู

    Rice Soup with Pork

  • ข้าวต้มไก่

    Rice Soup with Chicken

  • ต้มข่าไก่

    Tom Ka Gai (Chicken in Coconut Milk and Galangal)

  • ต้มยํา ไก่

    Tom Yum Chicken

  • ต้มยําก้งุ

    Tom Yum Kung (Shrimp)

  • ต้มยํารวมมิตรทะเล

    Tom Yum Talay (Mixed Seafood)

  • แกงป่า ทะเล

    Jungle Curry with Seafood

  • แกงป่า หมู

    Jungle Curry with Pork

  • แกงเขียวหวํานทะเล

    Green Curry with Seafood

  • แกงเขียวหวํานเนื้อ

    Green Curry with Beef

  • แกงเขียวหวํานไก่

    Green Curry with Chicken

  • แกงเลียงก้งุ สด

    Thai Spicy Mixed Vegetables with Shrimp

  • ทอด – Deep Fried

  • ทอดมันก้งุ

    Deep-Fried Shrimp Pancakes

  • ปี กไก่ทอดสมุนไพร

    Chicken Fried with Herbs

  • ปีกไก่ทอดนํา้ปลํา

    Deep Fried Chicken with Fish Sauce

  • ลําบหมูทอด

    Deep-Fried Spicy Minced Pork

  • เนื้อแดดเดียวทอดนํา้ปลํา

    Deep Fried Marinated Beef with Fish Sauce

  • เปําะเปี๊ ยะทอด

    Spring Rolls

  • เมี่ยงปลํากระพง

    Fried Seabass with Thai Herbs & Tamarind Sauce

  • ไข่เจียว

    Plain Omelette Thai Style

  • ไข่เจียว ไก่สับ

    Omelette with Chicken

  • ไข่เจียวก้งุ สับ

    Omelette with Shrimp

  • ไข่เจียวหมูสับ

    Omelette with Pork

  • นํ้าพริก – Chili Based

  • นำ้พริกเผาผัดกุ้งกับผักสด

    Roasted Chili with Shrimps and Fresh Vegetables

  • นํา้ พริกหนุ่มเปรี้ยวหวํานกบั ผกั สด

    Green Chili Dip With Fresh Vegetables

  • นํา้ พริกอ่อง ผกั สด แคปหม

    Spicy Tomato & Chili Dip With Fresh Vegetables

  • นํา้พริกทะเลผดัแห้งกบัผกัสด

    Fried Dry Chili with seafood & Fresh Vegetables

  • ลําบทะเล

    Spicy Mixed Seafood (Larb Seafood)

  • ลําบแซลม่อน

    Spicy Minced Salmon (Larb Salmon)

  • ปิ้ง – ย่าง – Grilled Style

  • คอหมูย่างโบราณ

    Organic Honey Glazed Pork Neck with Spicy Thai
    Fusion Sauce & Fresh Vegetables

  • ไก่สะเต๊ะ

    Chicken Satay

  • ผัด – Wok Stir-Fry

  • ก้งุ ทอดกระเทียม

    Fried Shrimp with Garlic

  • บล๊อคโคลี่ผัดกุ้ง

    Broccoli & Fried Shrimp in Soy Sauce

  • ปูนิ่มทอดกรอบผัดพริกไทยด

    Crispy Fried Soft Shell Crab with Black Pepper

  • ผดั กระเพําทะเล

    Stir-Fried Basil with Seafood

  • ผดั กระเพําหม

    Stir-Fried Basil with Pork

  • ผดั กระเพําไก

    Stir-Fried Basil with Chicken

  • ผดั เปรี้ยวหวํานก้งุ

    Shrimps Sweet & Sour

  • ผดั เปรี้ยวหวํานปลํากระพง

    Sweet & Sour Seabass

  • ผดักระเพําเนื้อ

    Stir-Fried Basil with Beef

  • ผดัเปรี้ยวหวํานไก

    Chicken Sweet & Sour

  • หมูทอดกระเทียม

    Fried Pork with Garlic

  • ไก่ทอดกระเทยีม

    Fried Chicken with Garlic

  • ไก่ผดัเม็ดมะม่วงหิมพํานต์

    Fried Chicken with Cashew Nuts

  • พะแนง – Curry Style

  • ปูนิ่มทอดกรอบราดซอสพะแนง

    Panang Curry with Crispy Fried Soft Shell Crab

  • ผดั ผงกระหรี่ ทะเล

    Stir-Fried Seafood in Curry Powder

  • พะแนงก้งุ

    Panang Curry with Shrimp

  • พะแนงหมู

    Panang Curry with Pork

  • พะแนงเนื้อ

    Panang Curry with Beef

  • พะแนงไก่

    Panang Curry with Chicken

  • แกงเผด็ ปลํากระพงทอดกรอบ

    Seabass in Spicy Red Curry

  • ยำต่างๆ – Spicy Mix Salads

  • ก้งุ แช่นํา้ ปลํา

    Fresh Shrimp with Spicy Seafood Sauce

  • พล่ากุ้ง

    Spicy Shrimp Salad

  • ยําตระไคร้ก้งุ สด

    Spicy Salad with Lemongrass & Prawns

  • ยําว้นุ เส้นทะเล

    Spicy Noodle Salad with Seafood

  • ยําว้นุ เส้นหมูสับ

    Spicy Noodle Salad with Pork

  • หมูมะนําว

    Lightly Cooked Pork Served with Fresh Chinese Kale & Spicy Thai Fusion Seafood Sauce
    (not recommend for non-Thai customer)

  • ข้าว – ข้าวผัด – Rice – Fried Rice

  • ขัาวเป ไข

    Fried Rice with Egg

  • ขัาวเปล่า

    Steamed Rice

  • ข้าวผัดกุ้ง

    Fried rice with Shrimp

  • ข้าวผัดหมู

    Fried Rice with Pork

  • ข้าวผัดไก่

    Fried Rice with Chicken