Burns Dinner 2020

Join us at Laong’s on Saturday 25th January as we indulge in some fine traditional Scottish fayre and celebrate the life of Rabbie Burns, the Bard!

Robert Burns, also known as Rabbie Burns, the Bard of Ayrshire, Ploughman Poet and various other names and epithets, was a Scottish poet and lyricist. He is widely regarded as the national poet of Scotland and is celebrated worldwide.

Cranachan

Cranachan is a traditional Scottish dessert. It was originally a celebration of harvest, made following the raspberry harvest in June. The dessert of cream and fresh seasonal raspberries is bolstered by Scottish oats and whisky. It has been called ‘the uncontested king of Scottish dessert’. Try it, you’ll love it and it’s our dessert of choice for this years St. Andrews Dinner

Belly Pork

Slow Roast Belly Pork with a hint of Rosemary and roasted potato.

หมูสามชั้นอบเครื่องเทศเสริฟกับมันอบและกรวี่ซอส

Lasagne Classico

Our Prime Beef Lasagne has always been popular. In fact, it was voted the #1 Lasagne in the world recently by a fella on TripAdvisor who loves our Lasagne. But seriously, it was a sell out every Wednesday when we had our pasta buffet going and it’s still a firm favourite amongst regulars.

Prawn Ravioli

Handmade Prawn ravioli in a creamy crab sauce. Just one of our many specials available for you to try this week here at Laong’s Bistro on Jomtien 2nd Road